Instructors & trainers

The people behind the stove.

Working chefs who teach the way kitchens actually run — with patience, standards and a bit of noise.

Leading the kitchen

Chef Ahmed Atef

Culinary Training Lead

Foundations · Kitchen systems

Leads the Cairo Culinary Program kitchen — from knife skills on day one to service-ready graduates.

Chef Marie-Sophie

Partner chef · Um Mami Culinary Center

Program design · Training

Helped shape the Cairo Culinary Program with one goal: not just teaching cooking, but helping each participant build a real future in the industry.

Chef Zeinab

Partner chef · Um Mami Culinary Center

Program design · Training

Brings the Um Mami teaching approach to the Cairo Culinary Program kitchen.

The Food Consultant

Curriculum Partner

Curriculum · Content supervision

Shapes and supervises the content of our diplomas and master classes.

Want to teach with us?

We're always looking for chefs who love to share what they know.

Get in touch