Culinary studio · Cairo

Cook bold.
Learn by doing.

Classes, master classes, pop-ups and diplomas for the next generation of cooks — taught in a real kitchen by working chefs.

Flagship · Scholarship

Cairo Culinary Program

A 7-week, full-time culinary diploma for young people ready to start a career in professional kitchens.

  • 7 weeks, full-time, hands-on
  • Taught by professional chef-trainers
  • Scholarship places available

What we do

Pick your way in

Short-term · 1–3 days

Master Classes

Deep dives with expert and guest chefs on a single craft — fermentation, bread, butchery, Egyptian classics.

Twice a month

Pop-ups

Chef-led dinners and tastings. Come to eat, stay to learn.

On request

Private & Team Classes

Cook together — birthdays, team building, schools and corporates.

All programs & diplomas →

The people

Learn from working chefs

Meet the team →
Chef Ahmed Atef Culinary Training Lead
The Food Consultant Curriculum Partner
Trainer Name Pastry & Bakery Trainer
Trainer Name Hot Kitchen Trainer

Follow the kitchen

New classes, pop-up dates and behind-the-scenes — first on Instagram.

@rdnastudio